){kind=link}
Nutty Acorn Squash
Ingredients
- 1 acorn squash cleaned and cut into 1/2 inches slices
- 1/4 cup avocado oil
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1/8 cup Nutritional Yeast
Instructions
-
1. Preheat oven with cookie sheet in the oven at 425.
-
2. Combine all ingredients and toss well.
-
3. Place squash evenly spaced on a heated cookie sheet. If you have any mixture in the bottom of your bowl, be sure to place it on top of the squash.
-
4. Bake 20 minutes, turning once halfway through cooking process.
-
5. Broil on high for 5 minutes to get the squash crispy, just watch closely.
-
6. Remove and top with toasted pine nuts and parsley.